Tag

DNA

  • Seafood CSI: Advances in Genetic Technology Will Make Us All DNA Detectives

    February 09, 2016

    In a Chinese restaurant in a Las Vegas strip mall, Austin Ayer tries to act nonchalant as he orders the most controversial item on the menu. “Do you want crab in your shark fin soup?” asks the waiter. “It tastes much better.” “No, just shark fin,” says Ayer. “And I’d like it to go.” The […]